45 Commentaires

  1. Anybody have advice for the gummed tips. I've seen people use the gum as Josh did in the video. The gum is used to keep the tip from unrolling itself (recoil). The way I use the gummed tips is, I make the "w" and roll the tip so that the gummed side is on the outside. Now I do get a little recoil, but that can be fixed after I place it inside the paper. So I keep the gummed side on the outside and when I'm ready to pop the tip into the paper, I lick the gum and the stick it the the bottom corner of my paper. Doing this eliminates what I believe to be the most crucial and difficult step in rolling a beautiful joint, the tuck. I don't have to worry about tucking the paper. With the tip stuck to the paper I just simply roll the tip and the paper follows. It's a very simple method and it allows for some very nicely rolled spliff. ✌ & ❤

  2. This is a great example of the type of company owner i love. One who uses their own products, improves when they see the need to, and even just talk about why for a bit to a camera. Love it

  3. I didn't know the scoop card existed till now and now I'm saying omg that's perfect that's what I've been missing this whole time. I love that the product you make are so practical and also fun! 💚

  4. I have to say I own a lot of raw smoking paraphernalia but I prefer Smoking Brown papers as the papers I use, then I use a raw rolling tray raw roach and need to get that scoop card!

  5. Dude we NEED gummed tip's in a pack with paper's. I forget where, but I saw the owner said they could not put gummed tip's in a paper pack because the tip's would stick together. You could use some scrap rolling paper's to keep them separate. I am sure you have scrap paper from the manufacturing process.

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