Sam Calagione is one the forefathers of the craft beer revolution. His brewery Dogfish Head, founded in 1995, now produces over …
Check on YouTube
Making Beer From Scrapple: Craftwerk Dogfish Head
Sam Calagione is one the forefathers of the craft beer revolution. His brewery Dogfish Head, founded in 1995, now produces over …
Check on YouTube
This is the most DE shit I’ve ever seen, I love it
it just makes your life better the more that people can see that the more everyone will enjoy
exactly you guys are steping up to the new level i buy your beers all the time when i i have a fucked up day im ready the next day
I dont think dogfish head gets the respect they deserve in the beer community. I have not disliked any beer they created. Their campfire amplifier is the most creative beer I have ever had. I love it. The Hazy O is my new favorite beer. The slightly mighty is a wonderful light ipa. 60 90 and 120 ipa are legendary. Sea quench is the only beer I drink on the beach.
This bruh gets it
Their Namaste White is basically Blue Moon but better
Scrapple is a Philly thing. Thank you DFH for your beer.
scrapple is American made
So no dogfish head?
Smashes phone
Stomps skateboard
Scrapple is a bit like hog head cheese isn't it? Wtf lol..
Didn’t know the Rock worked for Sam
Has anyone has the scrapple stout they made??
I still remember that scrapple beer best cost per beer 6 pack for a stout I bought in a long time wish I could still get it was awesome!
He looks like Freddie prince jr
scrapple is the most mid atlantic food ever
I know nothing about Delaware but I'm pretty sure Dogfish Head is the best thing that happened to that state
Pork mush beer? 🙁
This place just went on my bucket list
The "Fuck you/High five" @7:40 part sums up my life's philosophy and I think it's a very nice way of putting it.
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Reinheitsgebot is just a fairytale germans like to pride themselves in, bc they think of themselves being “ The beer nation”. The truth now, is just that they get rather lied by the big industry. The mindset is changing slowly but it’s changing
Beer for breakfast stout. Had one a few days ago, pretty good.
Best IPAs in my opinion plus dragons and yum yums and midas touch are good
Great beer. Great brewery to visit.
Didn't know Chuck Norris worked for a bar..
Fuck yeah, I also have a college degree and no high school diploma. And I also enjoy brewing, though I can't say that I can do it to Sam Calagione's level.
How does one get a college degree without putting a period on high school? The first thing I had to do was produce my high school transcript…
haha! the hoopty neon signs out front, just screaming it out for the public to see
Sam is the fucking man
After a long day of work nothing beats taking my boots off and cracking open a 90 minute IPA, love all their beers, awesome people!
This company is threatening to sure Hogfish brewery because they think the name dogfish sounds like hogfish. Insane! Get over yourself!
Scrapple equal shit
"A very nice hi, fuck you." lol
I've been trying to taste the "Midas Touch"
Yeaaaa….I stopped drinking Dogfish a while ago. Just too much going in in their beer nowadays. I'll stick to Hill Farmstead, Treehouse, Trillium, Bissel Bros. Maine Beer Co., Alchemist, Lawson's, Tired Hands, Kane, Carton, Grimm, Other Half, Finnback, Sixpoint, the Vail, Pipeworks, Half Acre, Wicked Weed, Cascade, Cantillion, ….etc
I drink too much of your beer to be that motivated
DWAYNE JOHNSON WHOOOOOOOOOOOOO
Seems like a chill dude to work for.
Gotta love Sam.
He is craftbeer america.
The Reinheitsgebot is a milestone in world history and made beer what it is today for a lot of reasons but it just not translating in today's times.
Because of it the beer makers in Germany has reduced their competition to price and image. There is very little difference in taste and variety, the only deciding point is the lower price and if that particular brand speaks to people from a certain region.
What this has done is drive beer quality to a stable but also taste and variety. Basically it's all the same crap that has good enough quality and recipe for a mass product but nothing else going on for it. People aren't willing to pay more for beer, everybody is just looking at the price point.
This means there is very little space for small breweries. No place for experiments, no chance of a bigger, more complex experiment and development of different things.
Ironically Americans, the people with the shittiest beer of all times have now taken the lead.
The reinheitsgebot law only applies to bottom fermented beer. However pork in beer. Really? American C Hops popular with homebrewers but rarely found in pub beer here in England.
I recommend beer to drink music to.awesomeness
great comercials, marketing and beers