Operating in a Shutdown – 886 Restaurant

34 Commentaires

1. This guy has heart of gold

   Répondre

2. Can't support helping undocumented where there's plenty of legal citizens needing help

   Répondre

3. Awesome! Don’t forget to support this guy. Remember his selfless acts.

   Répondre

4. This guy is awesome. Glad I live in a non lockdown state. You can keep the liberal bullshit

   Répondre

5. wait so they are admitting to employing illegal immigrants ?? I WILL BE CONTACTING ICE THANKS

   Répondre

6. Well done for putting other people first and you are a great inspiration. It's a shame across the world a lot of politicians and CEOs people who have a very comfortable wage will not take a pay cut so the money can go towards helping those less fortunate. In the UK there were talks about footballers taking a pay cut, why can't this apply to the so called elite

   Répondre

7. An idea for all food business owners out there….. if yall are in a tough situation like the one during 2020 lockdowns you guys can start website courses educating on making food and maybe flavour profiles etc. People love knowing more about food and that can turned into a profitable business… Stay strong.

   Répondre

8. Geez; going ahead a stating "undocumented" at 3:01, is going to set up so many inspection flags for his workers.
   But despite that, major props for the spirit and ownership to help exactly those people out.

   Répondre

9. Grrat story! Whats "front of house " staff?

   Répondre

10. I adore 🥰 his honesty. His cursing. His efforts. They both are winners and I’ll put them on my YELP Bookmark for a future visit. Be blessed, y’all because AN UPDATE is needed

    Répondre

11. Mans said "majority of my staff are undocumented, they are the first to feel it" I'm crying

    Répondre

12. As a child of immigrants I want to thank you!

    Répondre

13. “undocumented workers are the backbone of this industry. when shit hits the fan, undocumented people are the first to suffer.” 💯💯💯

    Répondre

14. 5 months ago, I recently opened my first restaurant … then after 3 months we had to close due to this pandemic.

    I guess you can call it bad luck, we had loyal customer who orders everyday and till now we have those loyal customers order for delivery almost everyday.

    Now, we are trying to work just to let them know that we are alive, even if we are losing money (which we do).

    I hope this shit vanish for good, it is a new and harsh experience for me.

    Répondre

15. Kicking ass! ❤

    Répondre

16. Don't understand why the man is writing on the tube with no made mask or gloves??

    Répondre

17. Lots if good people in the food industry, proud to be apart of the industry.

    Répondre

18. Much respect to all people who do things for the sake of other people in this condition 🙏

    Répondre

19. Love how he weighs the noodles. So precise. 4:46

    Répondre

20. I hope it’s ok that he said they’re undocumented I hope they don’t get in trouble when stuff reopens

    Répondre

21. Employing undocumented workers !!!!! Big Dislike

    Répondre

22. why would you say you employ undocumented ppl in the video????????????? smh self snitching

    Répondre

23. And then there are ppl who blamed undocumented workers for getting free stuffs with our tax dollars. Ignorant ass mutha! I know a few. They are my golf buddies. LOL

    Répondre

24. We have many businesses doing the same here in Chicago

    Répondre

25. Bless this man just pure heart of Gold!!! And once this is over his effort won't be forgotten the universe will repay you!!!

    Répondre

26. My 21st birthday was on March 20th, my original plan was to celebrate in NYC, but I knew a week beforehand that that wasn’t going to happen

    Répondre

27. Disgusting they cook it a day before don’t sound right at all

    Répondre

28. ….I'm sure that flaunting the fact he hires undocumented workers is not in his best interest. Very unfortunate.

    Répondre

29. Amazing, inspiring story!

    Répondre

30. I hope the demand for restaurants we be huge after this it will be worth reopening

    Répondre

31. This is how many times he said “Shit” 👇🏼

    Répondre

32. Yeah it's not right that workers shouldn't be able to get unemployment/furlough pay… that's why you shouldn't hire undocumented workers. That's why we should stop turning a blind eye to illegal immigrants. They should either make it easier to become a citizen or start actually enforcing the law.

    Répondre

33. Nice guy but note rocking a mask…this is why I never order out.

    Répondre

34. He seems like a really nice person! He really cares about his staff! 😊

    Répondre