Going back through some of the cooking show episodes from the past. This looks absolutely fantastic. Gonna have to do this. And I've never had shells before so this will be great. Sicily 🍷
Jeeze-a-loo you will not see this comment because this video is over 2 years old. Hi Farideh. Lol. I love ya! You're Italian, as you well know, lol. Pasta shells have been getting smaller and smaller. Do you know of a brand that makes a properly sized pasta shell for stuffing? You're not going to see this but in case you do…
Those look awesome and this video is great lol but I have aquestion, I noticed you didnt put eggs in it and almost every recipe I've seen calls for eggs, does that change the consistency of the ricotta drastically?
I love stuffed shells, I tend to make them for Xmas eve and the leftovers for a lazy next day. Extra sauce! For dunking your Italian bread in! Don't forget the wine…
I am a scientist and shocking your veggies does stop them from overcooking. The whole point of it is to speed up the cooling process so that the cooling that would take say 10 minutes at room temp now takes just one. You just placed something hot in a cold basin, under cold water, or in an ice bath which lowers the initial temperature and speeds up the cooling process 😉.
We bet you are.
I love you! Love the "this is not a science show…" I never knew from Munchies, now I'm telling everyone about it!
I always love a woman who can squirt.
Farideh you are such a fresh breath of air love the shows love the recipes keep them coming
!!!
Going back through some of the cooking show episodes from the past. This looks absolutely fantastic. Gonna have to do this. And I've never had shells before so this will be great. Sicily 🍷
How do I find your twitter? I'm not social media savvy
Jeeze-a-loo you will not see this comment because this video is over 2 years old. Hi Farideh. Lol. I love ya! You're Italian, as you well know, lol. Pasta shells have been getting smaller and smaller. Do you know of a brand that makes a properly sized pasta shell for stuffing? You're not going to see this but in case you do…
Pause id be your candle 🕯 garlic date
So good! I need some of this right now.
Ohhh she is a squirter 😉🤣🤣🤣
Shell or clam?
Farideh is super cute asf. From her sense of humor to her curly hair, smile and 5-head. I think I have a cush
"We have a squirter." 😂😂😂😂
Those look awesome and this video is great lol but I have aquestion, I noticed you didnt put eggs in it and almost every recipe I've seen calls for eggs, does that change the consistency of the ricotta drastically?
Now if I have a daughter I'll name her Faraday.
The shells are sexy!
I absolutely love your show! thank you for this recipe!
not enough cheese – gordon 🤣
I like to add feta to the cheese mixture. little secret
lmao she’s trashed
I love stuffed shells, I tend to make them for Xmas eve and the leftovers for a lazy next day. Extra sauce! For dunking your Italian bread in! Don't forget the wine…
Lowkey a garlic candle would absolutely set the mood!
She damn cute 😍
😊😊😋
Bring on the comments…. Am I right?
LMFAO
NEVER PUT A KNIFE TO BASIL – Mayhem
I hope Farideh is a squirter
Sorry Peter, thought it was your time after watching the Buffalo Chicken dip episode…just another member of the friend zone.
it's 9 min at a rolling boil….that wasn't a rolling boil.
Is Farideh an A-RAb?
Why is the pizza oven on in the background, even when not in use. Pointless burning of fossil fuels releasing CO2
She's so awesome… I just wanna get drunk, cook pasta, and eat snack cheese with her
She so Sexy 😍
I am a scientist and shocking your veggies does stop them from overcooking. The whole point of it is to speed up the cooling process so that the cooling that would take say 10 minutes at room temp now takes just one. You just placed something hot in a cold basin, under cold water, or in an ice bath which lowers the initial temperature and speeds up the cooling process 😉.
The South Philly Italians speak in a wired accent and pronounce words with letters that aren’t in the words they’re saying.
Farideh ur cute 2
It should take 36 minutes to eat one at a time!
I love this woman so much it makes my body hurt
Is it weird to be in love after 3 videos?
Fuck. I'm the Peter in the girls life .. how else do I communicate that I like her? I think I need to treat her like shit
I like her..
Shes a vibe
Instead of ricotta can I'm going to use a sweet potato puree mix because ricotta isn't the best tasting filling
Took her 5:22 to say the The F word !!!!!!!!!!!!!!!!!
She lost me when she ran cold water over the pasta 😐
I find her so sexy
More Action Bronson nobody wants to to watch you make back-of-the-box recipes.
yes much better not frozen ty. hates the frozen hard shell
Never take a knife to basil
Farideh is my spirit animal