40 Comments

  1. This is fucking interesting. Being binging on these videos for a while now and cannot get enough. Just this morning I had to drive to a local store to get some RAW'S to see how those rolls again 😄 first one went fucked, second came out perfect 👌 soon gonna "take the trashes out" and see how it burns. Like literally gonna observe how the papers watermark is guiding the flame 😉

  2. Fascinating history of Rolling Papers. Going down a Rabbit hole now, watching RAW videos. Thanks Josh! Even though you added an extra syllable to the pronunciation of Canada. 🤣

  3. I roll my own. Besides the other. It's hard finding a good paper that smoothes out the bite. I use the mat and machine (when home) and papers from raw. Just wish there was a white leaf by them that was still natural yet helps mellow and bring the flavor out.

  4. I find the size of EZ wider golds to be perfect for my rolling needs but definitely prefer the quality of Raw papers. The 1 1/4's are a great length but wish they were just a little wider. Does Raw make anything that is the same length as the 1 1/4's but just a bit wider?

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