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Fast and authentic British fish & chip recipe. takes less than 30 minutes from prep to serving. Firstly get your fish ( no seasoning ) dip it in your batter mix. Batter mix recipe. 1 cup self-raising flour.
1/2 tsp salt.
1 cup (250ml) soda water, or beer (cold) Make sure to use beef dripping I believe Tallow is what Americans call beef dripping. and turn the heat up high , once dripping is bubbling add the fish. Chips ( peel and cut a potato in strips and add to the dripping with the fish.) Once cooked add salt and vinegar serve a slice a lemon .
It's sad to see a Englishman stoop to pronouncing their words like an American. That weird middle ground accent. Either stick to your roots or adapt the full Yank accent mate.
That looks so good!! The crust is not heavy like a lot of places that have a bready layer between the fish and the crispy outer shell. Plus, the fries looked amazing
Yeah, I'm from Melbourne, Victoria and I keep being called "British" so I know how this guy feels. I guess Melbournians and Sydneysiders have particularly British tinges to our voices.
Fast and authentic British fish & chip recipe. takes less than 30 minutes from prep to serving.
Firstly get your fish ( no seasoning ) dip it in your batter mix.
Batter mix recipe.
1 cup self-raising flour.
1/2 tsp salt.
1 cup (250ml) soda water, or beer (cold)
Make sure to use beef dripping I believe Tallow is what Americans call beef dripping.
and turn the heat up high ,
once dripping is bubbling add the fish. Chips ( peel and cut a potato in strips and add to the dripping with the fish.)
Once cooked add salt and vinegar serve a slice a lemon .
Faradeh’s laugh in the background is the frosting on the cake in this video. ❤️
0:19 😱 all the Cod fish is depleted..wtf going on out here?!?!
HNGGGGGGGGGGGGGGGGGGGGGGGGGGGGG
Not a big fan of fish&chip but I can appreciate it when it’s well done
Cheers from San Diego California
It’s great to see that,you have so great ideas,and talk very while wherever can understand you
Finally a chef without arm tattoos
“Season it, like you would the sea” dude, what?
Why is this American trying to do an English accent and sounding Australian?
Only real thing with fish and chips is with malt vinegar
Damn what's the background song at 6:30
"All the Cod fisheries on the eastern coast of the US are pretty much depleted". Starting on a good note -_-
Delicious!
That adorable laugh
Geezer's accent is all over the place "tadar sauce" "podadoes"
Idk if lemon on fried fish is a white thing but I tried it an almost threw up no lie 💀🤦🏽♂️
NEVER put lemon/citrus on fish or flesh – RUINS everything! Rest looks nice 🙂
Murray!!! its Murray from FOTC!!!
he is cute and cool. i like him.
That looks amazing
this guy sounds irish, english, and american all at the same time lmao, great video though
It's sad to see a Englishman stoop to pronouncing their words like an American. That weird middle ground accent. Either stick to your roots or adapt the full Yank accent mate.
Nice tartar sauce recipe. Sometimes i like to put a little curry powder in mine just for a lil something different
Fish n Chips are👍👍👍
Thanx Chef!
Love these videos but hate the new lighting
What kind of British accent is this exactly?
Perfect, just perfect
That looks so good!! The crust is not heavy like a lot of places that have a bready layer between the fish and the crispy outer shell. Plus, the fries looked amazing
This is great if you want your fries to taste like fish
Yeah, I'm from Melbourne, Victoria and I keep being called "British" so I know how this guy feels. I guess Melbournians and Sydneysiders have particularly British tinges to our voices.
This guy definitely believes in global warming lol
Looks absolutely delicious! Great job left hand!