Clifford Crooks, the executive chef of BLT Prime and culinary director of ESquared Hospitality, stopped by the MUNCHIES Test … Check on YouTube
43 Comments
From New Mexico. A true NM frito pie is red chile pods (no pepper or oregano!!!!!! Yuck.) made with diced pork ( ground beef is last resort) and pinto beans. Topped with cheese and garnish of choice. If you put sour cream or avacado you ruined it. Tex mex/cali mex added all that nonsense. Maybe Tex invented the idea….. Their execution was poor, typical. Anyways fritos are a staple in NM pantries and until you have eaten one here. You are oblivious.
She makes a good point about seasonings in our cupboards for years. I watched a video by a chef who said if you can no longer smell it, it's probably lost its flavor too
Yet another person, Butchering the whole idea of what it is,There is a source for this meal,Its based from a prison meal,Enough of of the butchering, Yes,Was invented many years ago,But it just didn't take off in US until convicts got out&kept sharing it,
I have had Frito Pie (the way it has always been made in Texas) and when I grew up in Colorado, I would do green chili (pork chili verde) and pour a ladle worth on some Fritos 🙌 😋 👍 😎 and add some shredded cheese plus a couple of flour tortillas for good measure.
A trick of my grandma's: (whom I never met, but love the lore) used to throw butter, onions ,whatever herbs were in the garden into a hot pan when she didn't have dinner started by the time my grandpa got home and it always smelled so good he never knew the difference lol
First time viewer, just caught this looking for an out of the ordinary recipe for frito pie. You were so great with the way you kept engaging as if we were there. You really need your own channel! I am serious as diahrea with a 100 yard walk to the porta potty.
Actually you could buy a bag, large or medium, of Frito's at the grocery store in the 1950's and the recipe was included on the back side of the bag.. Mom did indeed use the recipe and baked it in the oven with Frito's on the top with the cheese, which is why I don't see any recipe using the old method. I guess some sixty years have changed the way of cooking Frito pie.
I learned how to make Frito pie when I took Home economics in junior high (7th grade, 1977) but when I learned how to make it we used Hormel chili (because of time restraints of the class) but when I made it for my mom I’d found a homemade chili recipe and used that but when I make it now I put mine in a casserole dish, my mom fell in love with it, it became a go to dish for my large family! I’ve been making it ever since and my daughters love it and they make it for their families!! Thanks for sharing your recipe!
Damn. Farideh looking slim these days. I guess she's been social distancing herself from the fridge.Hahaha. Make sure to eat all your Frito pie, Farideh. We need to plump you back up.
I spent three months in jail for child support in Barron Wisconsin. Every other Monday was Frito Pie. I use to play spades for trays. Have about 5 Frito Pies.
In middle school once a week they'd sell something like this. It was a bag of Fritos + taco meat + nacho cheese (the nuclear orange plastic kind which is delicious) + a dollop of sour cream. I think they were called Traveling Tacos and cost like $1.75
From New Mexico. A true NM frito pie is red chile pods (no pepper or oregano!!!!!! Yuck.) made with diced pork ( ground beef is last resort) and pinto beans. Topped with cheese and garnish of choice. If you put sour cream or avacado you ruined it. Tex mex/cali mex added all that nonsense. Maybe Tex invented the idea….. Their execution was poor, typical. Anyways fritos are a staple in NM pantries and until you have eaten one here. You are oblivious.
Nah this ain’t it
Any euros here that are as flabbergasted as I am
(no judgement tho, good taste makes right in food)
She makes a good point about seasonings in our cupboards for years. I watched a video by a chef who said if you can no longer smell it, it's probably lost its flavor too
Cow pie= frito pie
Before Fritos….wouldn’t this have been called “Nachos?”
Love it either way, and the bag warms up your hands at a football game!
Yet another person, Butchering the whole idea of what it is,There is a source for this meal,Its based from a prison meal,Enough of of the butchering, Yes,Was invented many years ago,But it just didn't take off in US until convicts got out&kept sharing it,
Why does she pronounce her name like it's green in Spanish? FAH-RI-DEH not VERDE lol
I had a roommate that would ask “what are you cooking, it smells so good” and every time it was just garlic and onions
The warning comment 😂 love ur videos Sicily
weird candy peanuts? yes. but gummy bears in dori-locos? mmmm no lol
Everything looked good to go…until she cut the bag down the middle. Da fuck??
Nah. Down the side. Fight me.
This is called a Gut Buster where I’m from
Why light beer?
Ugh love your video!!! I been researching for a decent recipe forever!!! Thank you for this!!! This ** also made my day!!! 😭😄😃👏👏👏
Why is everyone so fancy with Frito pie?
I have had Frito Pie (the way it has always been made in Texas) and when I grew up in Colorado, I would do green chili (pork chili verde) and pour a ladle worth on some Fritos 🙌 😋 👍 😎 and add some shredded cheese plus a couple of flour tortillas for good measure.
A trick of my grandma's: (whom I never met, but love the lore) used to throw butter, onions ,whatever herbs were in the garden into a hot pan when she didn't have dinner started by the time my grandpa got home and it always smelled so good he never knew the difference lol
Where the point in putting it in the bag?
First time viewer, just caught this looking for an out of the ordinary recipe for frito pie.
You were so great with the way you kept engaging as if we were there.
You really need your own channel!
I am serious as diahrea with a 100 yard walk to the porta potty.
Chilli is a soup and frito pie is a casserole change my mind
Actually you could buy a bag, large or medium, of Frito's at the grocery store in the 1950's and the recipe was included on the back side of the bag.. Mom did indeed use the recipe and baked it in the oven with Frito's on the top with the cheese, which is why I don't see any recipe using the old method. I guess some sixty years have changed the way of cooking Frito pie.
Farideh, stealing spoons and our hearts.
I learned how to make Frito pie when I took Home economics in junior high (7th grade, 1977) but when I learned how to make it we used Hormel chili (because of time restraints of the class) but when I made it for my mom I’d found a homemade chili recipe and used that but when I make it now I put mine in a casserole dish, my mom fell in love with it, it became a go to dish for my large family! I’ve been making it ever since and my daughters love it and they make it for their families!! Thanks for sharing your recipe!
Such a great way to present that food item! Thanks
"Normalize Frito Pie" are the three greatest words in the English language.
Just put some Fritos in the bottom of a bowl and add the chili on top.
No beans in chili. No. No. No. No.
I suggest to request to be considered to be a contestant for the Michelin Guide.
Damn. Farideh looking slim these days. I guess she's been social distancing herself from the fridge.Hahaha. Make sure to eat all your Frito pie, Farideh. We need to plump you back up.
I dont like onionsnor carlic cuz the Prophet Muhammad (a.s.s)have never eat it.Angels dont like bad smell
I spent three months in jail for child support in Barron Wisconsin. Every other Monday was Frito Pie. I use to play spades for trays. Have about 5 Frito Pies.
You sliced the middle of the front, had you sliced the seam of the side, you could run drills without spilling.
$5,000 loan, not on paper…..
Either you are lying or….
Not good, horrible choice to mention it.
When she says Sicily a second time, but you chugged your drink the first one all at once, to see her drink hers all at once the second time 😂
Munchies be running out of content real quick
this would be waaay better if she ditched her bra.
In middle school once a week they'd sell something like this. It was a bag of Fritos + taco meat + nacho cheese (the nuclear orange plastic kind which is delicious) + a dollop of sour cream. I think they were called Traveling Tacos and cost like $1.75
This is a Texas thing
U didn't steal it yung ma'am, u earned it….
This will always bring me bk 2little league football n baseball games n always having 1of these after my game…sometimes b4 lol
should've been a pickled jalapeño.
Love the Old Bay art <3