28 Comments

  1. Has anyone ever considered that the heat liberates the bpa from the inside of the can? Not meant to be heated. Maybe cause cancer down the road.

  2. "fucking take a picture for Instagram or some shit" bwahahahaha……..dude, if you don't make it as a chef or a cook you might want to try your hand at comedy! hahaha

  3. Beer can chicken tastes great. Tip: if you use a "tall boy" can, it keeps those lower chicken legs a little higher off the grill and they have a less chance of over cooking or burning. Also with your beer can half full, punch holes throughout the top portion of the can above the beer level. This allows added area for the beer to evaporate from the can into the bird adding more beer flavour and moisture. 😋 You're welcome.

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