Chef Emma Bengtsson from Aquavit in NYC shares her Swedish meatballs recipe that puts IKEA’s to shame. Emma’s meatballs …
Check on YouTube
How To Make Swedish Meatballs with Emma Bengtsson
Chef Emma Bengtsson from Aquavit in NYC shares her Swedish meatballs recipe that puts IKEA’s to shame. Emma’s meatballs …
Check on YouTube
As a Swedish person I went in to this thinking I would be deeply offended but I can say that this is Swedish certified 👍
I just put salt and pepper on them 😑
I could definitely see this lady being a great mom, swedish girl are beautiful ❤️
Love it!
Where is the link?
I love it
fantastic
jahapp, nu vart jag sugen på köttbullar, faaan
👍
We love this video and recipe Chef Emma. Thanks for sharing.
very nice.thanks for sharing
Why your veal stock too thick? You add flour in stock while cook? Thank you
Two years to the day since this was first posted, just before the stuff hit the fan and Aquavit NYC is still keeping on. Chef Bengtsson keeps it strong and authentic, at least according to Scando-Americans. They provide such a wonderful culinary experience. Amazing fare to be had if you can't make it to Stockholm.
Köttbullar, OH
What else do Swedish people eat? Just meatballs and potatoes?
The meat mixture would do well as a hamburger. Thanks
hi emma
Looks very good Emma
Swedish and all the Nordic people love really too much the butter xD
@Munchies now invite a mexican cheff to make traditional meatball soup that every mexican home makes and has their own recipe.
Actually root of meatball come from Turkey. Read Sharlken history
can we round that 35 to 40 omgggggggg 😁
De är väldigt goda,they are very good
Love from Bali, Indonesia. 🙏🙏🙏
YUM!! Thank you
Butter is healthy, healthier than most cooking fats.
Come live in Australia, we don’t have Swedish food here and we desperately need it. Come here EMMA!!!
She is like a character in assassins creed Viking
The recipe for teh sauce…snälla
She plated it just the way they plated it at the restaurant she works at..
All that effort and you get to eat out of a stinking bowl, not a beautiful dish, but a g.d. stinking bowl like a child.
Reminds me of Ikea
Pewds vid was better
The Pewdiepie recipe is better. Lmao jk nice meatballs tho
That was quite cool to learn it traditionally Swedish. However not a fan of those mashed potatoes at all. Is that watery consistency normally Swedish?
She is gorgeous
50/50 pork and beef meatballs with a pink center. To DIE for hahaha 😆
Instant veal stock?
Ah yes, another strong female Swede that wanted to be a fighter jet pilot!! That was my ultimate dream as well. We are not timid women by any means…we are Vikings by nature. As far as the meatballs, my great grandmother and grandmother didn't use Panko bread crumbs nor did they use veal stock in their cream sauce. I don't think way back in the late 1800's and early 1900's Panko bread crumbs even existed or that Swedes used it in their recipes, however I could be wrong and it could depend on the region. I'm sure as time progresses there are tweaks that are made to elevate the dish. Either way, Swedish meatballs are one of my favorite dishes and I can eat them at any time of the day alongside a huge dollop of mashed potatoes swimming in butter 😋
She's incorporating Henkel, which is part of the recipe for meat balls… so she knows a thing or two. Perhaps some indication regarding nature of Swedish patina. Red berries as an accoutrement… endocrine disruption (I want to live our dream). Stealing of a meatball? …that's why she's in the US. An offer that she couldn't say "no" to, is no offer at all.
….iodine. Kelp for ummami maybe and to address the glucose spike, plus "he" always requires INE.
I don't like that fancy puré like potatismos though. I want it more simple traditional and heavy. Preferably with bits of potato in it, and of course with white pepper, muscot, (some) garlic and a little less butter than in this high cuisine
The recipe on the site says butter under the meatballs category. I think that was a typo, be careful don't put butter in the meatballs
Italian Meatballs Rule! Recipe: https://youtu.be/sYTWxEtRCxM