Anyone can get these five basic ingredients in most major cities with a Whole Foods. The issue is the technique of cooking the eggs and cheese to perfection and getting the right consistency of the sauce. This guy has probably cooked it 500+ times and makes a hard technique look easy. 99.9% of the Italian restaurants in the U.S. eff-up this “simple” recipe or just avoid it altogether. Cooking a perfect steak or turkey is way easier than making carbonara.
Anyone can get these five basic ingredients in most major cities with a Whole Foods. The issue is the technique of cooking the eggs and cheese to perfection and getting the right consistency of the sauce. This guy has probably cooked it 500+ times and makes a hard technique look easy. 99.9% of the Italian restaurants in the U.S. eff-up this “simple” recipe or just avoid it altogether. Cooking a perfect steak or turkey is way easier than making carbonara.
*farts cutely
A wiggle wiggle
He is just using the technique developed by Luciano Monosilio.
Thanks for this video
I love him… He's hysterical!!!
dude speaks like the narrator in a paul sorrentino film
I guess I’m the only one that didn’t enjoy this video.
GOAT
action bronson but italian
Looks amazing! But what happened with the car?


This guy is awesome.
What the heck is a guanciale ??????
no way this is fool proof, I can there so many step for "normal" people to screw it up
Can’t I use bacon?
not sure why the title includes the number of ingredients since it implies that carbonara normally has more than 5 ingredients which is untrue
Brilliant and this guy is great
This man is a treasure
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Best carbonara is with unsmoked vegan bacon, ramen noodle, soft boiled egg, yellow cheese or liquid cheese and of course lots of garlic!
Grazie Mille