41 Comments

  1. Oh, so Chu started enjoying the heated kung pow peanut flavors because it reminds him of his granddaddy who died. So eating it now makes him feel like his grandfather did, because he's older now, and he like the bitter dark black flavors.

    Do u have salsa sauce with that, cause I love long or short rice with mad Mexican flavors, the kind that reminds me of a hot young Jessica Alba. Not that bitter old one where their bad booy rice is expired.

  2. Even if you only cook Chinese/Indian 2-3 times a year a rice cooker be worth it. My Zojirushi is going on 8-9 years old and still cooks rice perfectly. Thank god I bought that thing before I became disabled I’m white I wouldn’t be able to cook rice otherwise. Every time I cook stove rice it comes out as risotto even when I don’t want it to. I’m gonna cry when that rice cooker finally bites the dust. With any luck I’ll go first.

  3. I was very triggered by this guy appropriating Italian American culture and wrongfully referencing the god father instead of Goodfellas. Triggered, possibly beyond repair. Cancel this evil, evil, man.

  4. why is there no list of ingredients and how much of each goes in, now i have to re watch to see how to make it and he forgets to mention black vinegar after he puts soy and wine in. List of those items and maybe links would be nice. I have rewatched the video and looked at the bottles I can only find the same wine bottle I cannot find the other 2 the blue one and the orange one.

  5. Ayyy like lefty basketball players and their jumpshots, there's probably something different with these lefty chefs. Dish probably tastes amazing .

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