Farideh is making Ash-e Reshteh, a thick and herbaceous Persian noodle soup with four kinds of flavorful toppings. The soup …
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Ash-e Reshteh, an Iconic Persian Dish | The Cooking Show
Farideh is making Ash-e Reshteh, a thick and herbaceous Persian noodle soup with four kinds of flavorful toppings. The soup …
Check on YouTube
Is it about Ash or your boring/annoying jokes?
It's traditionally cooked at celebrations like weddings or alternatively funerals, on those occasions usually a huge batch is made and given out to the neighbors or even strangers passing by. God I miss Iran so much, amazing people.
It’s an unnecessary hard work for getting a soup. 😂 It seems people who invented this soup had no thing to do in their life.
Nice sharing
nods sagely snackin cheese.
OMG you are so funny and charismatic. Great presentation. Thank you.
Hi! Cant wait to make this. Question -does it stay well overnight for leftovers the next day? Looks amazing.
Someone told me boro keshketo bessaave, is it the same kashk on the viedo?
LOL I’m eating it rn it’s so good
wow good job! thank you Farideh khanoom 🙂
I love the twists and turns of the noodles representing our path … lovely video, you funny xo
Ash doesn't mean soup in Farsi 🤣🤣, it's completely different thing. We have Ash and also soup.آش ، سوپ
If she ever becomes a grandma , imma tell you her grandchildren GONNA EAT GOOOD
The best method to avoid crying is wearing pool goggles
Looks delicious! Now my aunt used to make Ash-e and she always made it with meat and potatoes bits (similar to keema aloo).. It was one of my favorite dishes.
Does anyone know if that's a different type of Ash-e recipe? I'm not sure if my aunt made her own version of Ash-e or if there's a common version which includes meat that I could try to make?
I never get crying eyes when cutting onions, but i wear contacts so i assume contacts are the best method to avoid onion eyes.
Best tip for cutting onions is from Hard Kokki. You make yourself a Gin & Tonic, it doesnt help with the tears but hey you a G&T. You can replace G&T with your alcoholic beverage of choice.
Hit us with the gourmet sabzi bruh
Just run the whole peeled onion under the tap before you cut them
Silly personality. Dunce.
So many missed opportunities for ash-e jokes. For example, at 9:07 you could have said "I've been cooking my ash-e off for one and a half hours". You really dropped the ball on this one, Munchies.