Calvin Eng of Bonnie’s restaurant in Brooklyn makes a fried milk sundae. Leaning into the flavor of malt with Ovaltine, this …
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Deep Fried Malted Ovaltine Sundae
Calvin Eng of Bonnie’s restaurant in Brooklyn makes a fried milk sundae. Leaning into the flavor of malt with Ovaltine, this …
Check on YouTube
I say that all the time “the shittier the better” for certain food it’s odd
Beautiful.
Delicious 🙏 thanks
I instantly click when I see Ovaltine
Why not turn the milk into cheese and fry it?
Man that looks so good. I have to stop by Bonnie’s now
This guy is hunkalicious.
Wtf is going on, of the last 50 videos, like 80% were asian recipes, do you figure we could move to something else???
Wawww!!! Yummy!!!!
#HUSBAND
Semoga saja saya bisa memakan masakan ini suatu saat nanti saya rasa.
That looks super delicious as well as creative!
Can't find the link to the recipe.
malted milk powder is magic! and chocolate malt Ovaltine is one of my favorite flavors — this looks SO delicious!!!
In Thailand, we substitute milk pudding with ice-cream. I haven't had one of these since high school so watching this made me craving for one right now XD
He puts the incorporate in incorporate
They have been doing something like this at the Texas state fair for almost 10 years. But then again we will deep fry anything that isn't bolted to the earth. Hell deep fried butter, and deep fried beer are among the top 5 selling things deep fried at the state fair. You know because we're fat as fuck. lol
Fried Milk at Uchi is amazing!
Malt powder? That was totally Horlicks right?
Had this in China one of the best desserts