Farideh breaks down how to make the perfect French dip sandwich with an unexpected ingredient — apples. Bonus, Farideh tells …
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French Dip Sandwiches With Homemade Mustard | The Cooking Show
Farideh breaks down how to make the perfect French dip sandwich with an unexpected ingredient — apples. Bonus, Farideh tells …
Check on YouTube
i thought it was called french dip because philippe's nickname was "frenchie"
You can tell the difference between sponsored videos and her normal ones, so much more fun without sponsors
I will never understand why we don't peel and wash our vegetable when we use them for gravy/stock.
very curious how that mustard tastes. I always make mine with cold water first to get a spicy mustard. This jumps straight to adding vinegar and heat which i would guess makes a mild mustard.
Sharp as a tack. Angry Orchard might have a nice influence on carnitas, too.
She’s like the perfect woman
French dip is roast beef, buttered toasted french roll and aujus. Nothing more.
Make some stock, it's easy. we're just gonna add some beef stock to our stock.
how to make beef stock…. add beef stock…. lol
Tell me that didn't look good.
. And I dont eat meat
"Im gonna show u how to make beefstock"
adds beefstock
I'm not angry … just disappointed
lol it's hella late and now I'm cravin' a beef dip
Best episode ever!
I just had my mind blown, when she put the sliced meat into the "broiler" she put it in the bottom drawer. I always used that to put extra pans in! hahaha I can't wait to try it as a "broiler" now
Have you tried Angry Orchard and Tequila. YUM and it messes you up.
One bit away from a thumbs down out of jealousy.
Why must people use GD so much?
Her energy is on point 👌
4:52 watch out the fella in your kitchen farideh
she didn't even peel the onion
Colmans is the only mustard !!
The mustard would overtake the taste of the beefiness. No mustard on French dips.
Looks amazing! Good work.
FAR OUT!
that shit looks overcooked
Darn! The roast came out overdone, and THEN the cheese was broiled ontop of the meat at 500 degrees?… Whoopsies!
Damn that sandwich looks pretty unappetizing.
Been watching so many of her vids, might as well call it Farideh Tube.