37 Commentaires

  1. @6:10 makes zero sense. Contraction, due to thermal loss, would squeeze out the juice, not cause it to be absorbed. Simply sitting in the juice, regardless of thermal state, would allow more flavor input. I'm sure they're delicious either way 😉

  2. Your already cooking something weird.. little tiny fresh water aggressive lobsters,
    was he trying to out do their showmanship?
    Drinking & using cutlery is a horribly bad idea..

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