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Nice job – it's a simple drink but definitely requires a touch. Try Fee Bros Black Walnut bitters – they became my go-to after long experimentation. Also I like a bit more rye so the vermouth isn't quite so sweet. Thanks
That looks great. I like manhattan's made with Cognac. I would have made that for my now deceased dad with his beloved Johnny Walker Red label scotch. Cheers!
Manhattan on rocks is strange. idk how I feel about the crushed ice, feels like smaller ice shards could slip through the strainer and when you go to drink it, you could Imgur ice stuck in your throat.
I personally like to use 2 oz Rye, 3/4 oz of vermouth and the bitters and cherry. Old Overholt is great, definitely the best for the money. Dolin is another great sweet vermouth.
I have all these ingredients at home, as well as for a Negroni and a Boulevardier! There is always fine wine at home! This is a fabulous cocktail. Love the Carpano! Terrific bartender!
Austin seems like a nice guy, but after watching him crack ice in the palm of his hand and then dump it in the glass, I'd have my doubts about enjoying a drink at his establishment. For a more professional (and sanitary) rendition, see "How to Make a Manhattan" by Tommy Paul of Alchemix. And don't miss the brandied cherry garnish! Here's the link: https://www.youtube.com/watch?v=wMQrjyMPv1I
Isn’t it customary to do measures so the whole drink lands in the glass? Or use a bigger old fashioned glass? Or a cocktail glass – like real men can:)
I was always told to remember the Area Code of Manattan, 212. 2 oz Rye, 1 Oz Sweet vermouth, 2 dashes agnostura… and I mean dashes.. that was practically an ounce of Ango haha.
🍻
Nice job – it's a simple drink but definitely requires a touch. Try Fee Bros Black Walnut bitters – they became my go-to after long experimentation. Also I like a bit more rye so the vermouth isn't quite so sweet. Thanks
That looks great. I like manhattan's made with Cognac. I would have made that for my now deceased dad with his beloved Johnny Walker Red label scotch. Cheers!
Manhattan on rocks is strange. idk how I feel about the crushed ice, feels like smaller ice shards could slip through the strainer and when you go to drink it, you could Imgur ice stuck in your throat.
These are so delicious and they really pack a punch…the whiskey version of the Martini…such a handsome bartender too.
So dope!!
Better not. Makes me drunk 😉
My grandma drank dry manhattans with dry vermouth. She said the cherries made her sick. 😂
Cheers
Made one at my job, yesterday. But will use your technique! Thank You.
Love it
Bar job? Hmm … more fulfilling i think 😏😏
I personally like to use 2 oz Rye, 3/4 oz of vermouth and the bitters and cherry. Old Overholt is great, definitely the best for the money. Dolin is another great sweet vermouth.
Red Foreman remembers just how much Kitty loved Manhattans 🥃 Dumbass
I have all these ingredients at home, as well as for a Negroni and a Boulevardier! There is always fine wine at home! This is a fabulous cocktail. Love the Carpano! Terrific bartender!
Do I get a free drink with my Montana ID? 😎
A Manhattan on the rocks? Dude WTF.
Austin seems like a nice guy, but after watching him crack ice in the palm of his hand and then dump it in the glass, I'd have my doubts about enjoying a drink at his establishment. For a more professional (and sanitary) rendition, see "How to Make a Manhattan" by Tommy Paul of Alchemix. And don't miss the brandied cherry garnish! Here's the link: https://www.youtube.com/watch?v=wMQrjyMPv1I
That looks like a lot of bitters. Is it better?
I love how establishments troll people into applying for average jobs. You are not a bartender sir but a Beverage Director. Lmao.
Well done. Nice touch with the rocks glass. That's how I prefer mine. Cheers.
Delicioso
Lovely and perfect, thanks.
Isn’t it customary to do measures so the whole drink lands in the glass? Or use a bigger old fashioned glass? Or a cocktail glass – like real men can:)
Cheers to Dad's and Super hero T-shirts!
he left liquid in the shaker
I walked into a bar once, sat down at the bar and ordered a manhattan. the bartender asked me "what's in that?" I got up and walked out.
Well done!
maraccino cherry?? more like marasKEEno cherry
is he wearing a green lantern ring ?
Hey Austin, we should hang sometime
Bart makes a Manhattan better.
I was always told to remember the Area Code of Manattan, 212. 2 oz Rye, 1 Oz Sweet vermouth, 2 dashes agnostura… and I mean dashes.. that was practically an ounce of Ango haha.
I've never seen a manhattan served on the rocks, but I'm sure it tastes fine.