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This dish looks fookin lovely. I would pour it all over my body and rub it in…………..and maybe put a little in my mouth too. #foodpornography #oohSaucy Répondre
Very cool recipe, lots of opportunity to sub in different ingredients and still come out looking like a culinary superstar – keep 'em coming! Répondre
Yet another talented chef, and an Interesting dish. Munchies – all this fattening stuff is great, but what about salads? I heard they can be pretty interesting. 🙂 Répondre
so basically go to the asian grocery and buy a dollar pack of fish balls… we have dozens of varieties… Répondre
"The balls feel nice and firm."
man this is good!
This dish looks fookin lovely. I would pour it all over my body and rub it in…………..and maybe put a little in my mouth too.
#foodpornography #oohSaucy
Very cool recipe, lots of opportunity to sub in different ingredients and still come out looking like a culinary superstar – keep 'em coming!
I want Munchies to make a cook book. These episodes are wonderful!!
MMMMMMMMMMMMMMMMMMMMMM
Yet another talented chef, and an Interesting dish.
Munchies – all this fattening stuff is great, but what about salads? I heard they can be pretty interesting. 🙂
Fucking brilliant!Balls out;)
Oh Man maybe i will travel to London just to eat this
so basically go to the asian grocery and buy a dollar pack of fish balls… we have dozens of varieties…
Lovely!
ITS BEEN 3 DAYS AND STILL NO NEW VIDEO!?!?!?!? OUTRAGEOUS!!!
Cot damn. So hungry.
Bollacks
"The Balls feel nice and firm, now we're ready to go" – lol'd
makes clam cowder look like peasant food.
Fuck that's delicious!
i can feel my artries clogging.
I've had this.. its focken delicious.
Where the fuck is Fuck, that's Delicious?
uck
wow.
Don't say Pollack, you say Polish.
That must taste fucking amazing
So butter, butter, and then finish with butter?
Looks good, but tiny serving size
Archie Bunker chose the title.
the amount of double cream o
I dont even like sea food that much and i'd eat the living shit out of that
I like this guys style
Oh let me just go get some lobster stock at the grocery store..
u gon bake Sydney Pollack?
Man, that sauce is to die for.
I don't even know what Pollock is but that looks good.
That looks so freaking delicious
im very turned on by this recipe
Pollock* :p (the title of the video)