Pineapple Upside Down Cake with Top Chef Gregory Gourdet juillet 3, 2022 admin CBD Recipes 43 Gregory Gourdet, Top Chef star and author of the new cookbook “Everyone’s Table: Global Recipes for Modern Health » is in the … Check on YouTube Munchies
CBD Recipes San Francisco's Singaporean Satay Queen 👑 septembre 11, 2023 admin CBD Recipes 11 If you find yourself on the munchies in San Francisco (a common occurrence there, so we’re told) there’s a good chance you’ll … Check on YouTube
CBD Recipes A 10 Course Steak Omakase Cooked at Your Table – Open Fire juillet 25, 2022 admin CBD Recipes 28 Welcome to Open Fire, where we explore the various ways different cultures cook over live fire, as our host Cara Nicoletti, … Check on YouTube
CBD Recipes We Spent a Night Camping and Drinking Sake in Japan’s Wilderness juillet 17, 2022 admin CBD Recipes 44 Our host Julian begins his journey to experience the wilderness and wonder of Japan’s breathtaking Tohoku region. In this … Check on YouTube
Waiting on my book it's coming today. I loved you since day one Gregory!!! I can't wait to make your pickliz! Répondre
It looks amazing! Plus the incorporation of non-gluten type flours are helpful to keep it a bit healthier. Répondre
Vice, this is cultural appropriation by hatians. the pineapple is from the south american continent…. Répondre
I heard gluten free, and I stopped watching, no problem with gluten free food….. But I want gluten in my 🍍cake Répondre
Telling people who to do it right, and the step by step was great on who to bake a cake .your very clear and put everything to where you can understand everything. Répondre
I made pineapple upside down cake with canned apricots substituted for the pineapple and it was so delicious. It was worth repeating. Répondre
Waiting on my book it's coming today. I loved you since day one Gregory!!! I can't wait to make your pickliz!
Saw you on Oprah's instagram.
Won't touch gluten… doesn't mind Sharpie ink. Checks out.
Very nice chef
Too bad u didn’t show us how u cut the pineapple with the camera.
It looks amazing! Plus the incorporation of non-gluten type flours are helpful to keep it a bit healthier.
We need more Gregory Gourdet on Munchies for sure
We need more Greg!!!!!
Love him!
First he black he no he need more butter in lil bit more brown sugar in this recipe
🇭🇹🇭🇹🇭🇹Keep making us proud
Is there a substitute for almond flour? I have a lot of food allergies.
Lost me with gluten free dairy free..✌️
Fantastic presenter
I agree he is a dope ass host
This dude is on point
I am never gonna make it but that is a gorgeous cake
recreate
Gotta use fresh cinnamon. Uses vanilla and almond extract…. LOL
Great
isn't ink from the marker going to get in the food?
I really like your videos, long-lasting interaction registration👍😋
Checking to see if everyone is freaking out about the pen
Cake and vegan are mutually exclusive call it something else
For vegan one, I recommend subbing the eggs with flax seeds. It's still good.
I like how stoned he is. A true chef!
His book is reallllllly good.
Vice, this is cultural appropriation by hatians. the pineapple is from the south american continent….
I hear Gordon Ramsay screaming 😂
I heard gluten free, and I stopped watching, no problem with gluten free food….. But I want gluten in my 🍍cake
Yummmmm!
This seems to use a lot of unnecessarily expensive ingredients
That reveal though!!!
Sooo proud of you Chef! 💗
Excellent job Master T.
OMG Looks Soooo Good!!!
Telling people who to do it right, and the step by step was great on who to bake a cake .your very clear and put everything to where you can understand everything.
I made pineapple upside down cake with canned apricots substituted for the pineapple and it was so delicious. It was worth repeating.
Yay Gregory!
Do NOT use ink in your cake. Just cut the paper with a knife.
Do NOT use ink in your cake. Just cut the paper with a knife.
I love pineapple! Good idea 😋 so yummy
gluten free? Wack