My wife and I live outside of Toronto. I discovered this video and was truly touched by you as a couple. After I finished, I asked my wife to view it to. We both agreed that we want so much to take a mini-vacation to your area to experience the countryside and your food. Looking forward to meeting you both. Best regards, John and Nancey Watson
All my Spanish and black friends always hate on me because I don’t “season” my beef. If you have a piece of beef that is raised just like this all you need is salt and maybe a little pepper that’s it. None of this adobo or sasone nonsense. And I’m so glad a Mexican woman agreed it makes my day. People need to appreciate the actual taste of beef.
North of Anadarko on highway 281 was a restaurant located just off the highway next to a cattle farm that would open only on the weekend. It was a very well kept open secret. Cattle farm is still there the eatery is not. His son open up a restaurant in Tulsa I believe that gets lots of praise he uses his dad's same recipe.
This place looks amazing! I'm from LA, living on the East coast now and missing good mexican food so bad. Don't know when I would be in this area, but if I'm ever passing through, I will have to stop here
This was an amazing vid.. food loosk great and they love what they do.. For me, living so close to the boarder all the restaurants aren't really authentic.. more of a Tex-Mex style and they all seem to follow the same recipe.. nothing really stands out.. I see this food and it's amazing.. the plating, the style…. I hope to eat there one day.,
If the Mexicans in America decided to go on strike, America would die and stagnate. They are the labour industry and hospitality and food. Think about it?
Most Mexican Americans don't speak English.
They met over 20 years ago that’s awesome!
Mexican food is underrated they put so much flavor into their food it’s unbelievable
Felicidades, es un buen ejemplo.
250 sentadillas son unos KISSSS.Uno muchas y un buen ejercicio.
5:25 Se deja ver que hay muy buenos resultados 😍👍
Saludos desde la Cd.. de world 🌹😉💖
los mortales abian apreciado tan hermosa mujer.
Can't love this enough!
I really wish all farms treated their livestock this good before producing meat for us consumers
Mexicano de puro ❤
So awesome.
My wife and I live outside of Toronto. I discovered this video and was truly touched by you as a couple. After I finished, I asked my wife to view it to. We both agreed that we want so much to take a mini-vacation to your area to experience the countryside and your food. Looking forward to meeting you both. Best regards, John and Nancey Watson
Whats the name of the restaurant?
1.Hermosa eleccion Kissss.Uno de mejor ❤️
2. elecciones 9.5/10
3. culturales )l 9.3/10
.
.
''Son unos de los mejores conciertos''.
23:23
Hermosa elección4.Fo/Hotlove10:10 Hopi: ″Sweeter″
11:12 Sun: ″Hotter″
00:18 Toonie: ″Cooler″
18:00 Yoongy: ″Butter″
23:23 /Son unos de los mejores conciertos ☬/
All my Spanish and black friends always hate on me because I don’t “season” my beef. If you have a piece of beef that is raised just like this all you need is salt and maybe a little pepper that’s it. None of this adobo or sasone nonsense. And I’m so glad a Mexican woman agreed it makes my day. People need to appreciate the actual taste of beef.
North of Anadarko on highway 281 was a restaurant located just off the highway next to a cattle farm that would open only on the weekend. It was a very well kept open secret. Cattle farm is still there the eatery is not. His son open up a restaurant in Tulsa I believe that gets lots of praise he uses his dad's same recipe.
The needle in the haystack, I'm referring to the restaurant. This is authentic Mexican food.
5:55 Son unos de los Topgirls.Uno
15:55 Sun: ''Hotter''
15:55 Hopi: ''Sweeter''
15:55 Joonie: ''Cooler''
15:55 Yoongi: ''Butter''
15:55 Son unos de los mejores conciertos ,
, no puede ir pero de tan solo verlos desde pantalla, se que estuvo sorprendente…
what's that's amazing !
Cool!)
I really wish I could try that volcano 😍🤤🤤🤤
is that Chris Dodge from Spazz?
WOW! Now I want to go there! Authentic Mexican Food with fresh ingredients in the East Coast?!
Um sir it is the middle of nowhere:)
This one is one of my favorites from Munchies 🙂 God bless them.
This place looks amazing! I'm from LA, living on the East coast now and missing good mexican food so bad. Don't know when I would be in this area, but if I'm ever passing through, I will have to stop here
Beautiful couple
This was an amazing vid.. food loosk great and they love what they do.. For me, living so close to the boarder all the restaurants aren't really authentic.. more of a Tex-Mex style and they all seem to follow the same recipe.. nothing really stands out.. I see this food and it's amazing.. the plating, the style…. I hope to eat there one day.,
Such a beautiful family <3
If the Mexicans in America decided to go on strike, America would die and stagnate. They are the labour industry and hospitality and food. Think about it?